%A Wu Shanyan, Xu Xin %T Cooking Recipe Recommendation System Based on CBR %0 Journal Article %D 2013 %J Data Analysis and Knowledge Discovery %R 10.11925/infotech.1003-3513.2013.12.06 %P 34-41 %V %N 12 %U {https://manu44.magtech.com.cn/Jwk_infotech_wk3/CN/abstract/article_3826.shtml} %8 2013-12-25 %X The paper introduces CBR methodology to solve the information utilization and dissemination issue on basis of its knowledge characteristics. Referring to previous scholar's CBR model-CBR R5, the authors apply CBR to cooking recipe knowledge domain and build the recipe system structure including case representation, retrieval and revise such phase tasks in combination with other AI technology, and the system generates the recommendations with numeric value to offer the results directly. At last, myCBR is used to verify the feasibility and effectiveness of CBR in the domain of everyday life information even in the unstructured knowledge.