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New Technology of Library and Information Service  2014, Vol. 30 Issue (2): 41-47    DOI: 10.11925/infotech.1003-3513.2014.02.06
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An Improved Content-based Recommendation Method Through Collaborative Predictions and Fuzzy Similarity Measures
Jiang Shuhao1, Xue Fuliang2
1. Information Engineering College, Tianjin University of Commerce, Tianjin 300134, China;
2. Business School, Tianjin University of Finance & Economics, Tianjin 300222, China
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Abstract  

[Objective] The authors improvecontent-based recommendation method through Fuzzy similarity-based collaborative filtering prediction and diversity selection algorithm to raise the recommendation quality. [Context] There are many successful applications of Content Based Recommender Systems (CB-RS).Recommendation diversity, representation of items as well as users' preference modeling are still critical parts in this field. [Methods] An effective collaborative Content-Based Filtering (CBF) is developed by introducing an item representation scheme, and measuring similarity based on the scheme, and fuzzy similarity measure and fuzzy-CF into the fuzzy-CBF with diversity, in order to improve content-based recommendation method. [Results] Experiment results show that the proposed hybrid scheme (fuzzy CF-CBF) is better than the other three popular schemes in Mean Absolute Error(MAE), coverage and diversity. [Conclusions] The proposed scheme improves the recommendation quality, while enhances the recommended diversity.

Key wordsRecommender system      Recommendation diversity      Fuzzy CF-CBF      Fuzzy similarity measures     
Received: 09 October 2013      Published: 06 March 2014
PACS:  TP301.6  

Cite this article:

Jiang Shuhao, Xue Fuliang. An Improved Content-based Recommendation Method Through Collaborative Predictions and Fuzzy Similarity Measures. New Technology of Library and Information Service, 2014, 30(2): 41-47.

URL:

http://manu44.magtech.com.cn/Jwk_infotech_wk3/EN/10.11925/infotech.1003-3513.2014.02.06     OR     http://manu44.magtech.com.cn/Jwk_infotech_wk3/EN/Y2014/V30/I2/41

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